- Serves 20
- 35 minutes
- Difficulty Easy
- 7 Ingredients
By sarah hatton
July 6, 2015
95 Comments
Passionfruit Slice is one of the most special, traditional slices. A buttery base with a smooth and creamy centre topped with fresh passionfruit!
What’s not to love?
This Passionfruit Slice is perfect for picnics, a baby shower, a Hen’s Afternoon Tea, high tea or just an afternoon tea with your family.
If you’re looking for a slice you can cut up into small squares and parcel up, this Passionfruit Slice is great for school fetes, bake sales and fund raising dos too!
Look for fresh Passionfruit at your supermarket or local grocer. Or you could use Tinned Passionfruit Pulp if you can’t find any fresh passionfruit.
Ingredients (serves 20)
- 1 cup self raising flour
- 1/2 cup caster sugar
- 1 cup shredded coconut
- 100 grams unsalted butter, melted
- 1/2 cup passionfruit pulp
- 1/2 cup lemon juice
- 2 cans (395 gram size) condensed milk
Method
- Preheat oven to 180 degrees.Grease and Line a rectangular or square slice pan with baking paper (16 x 26 cm).
- Sift the flour into large bowl. Add coconut, caster sugar and melted butter. Mix together until it forms a dough (using your hands makes it easier - give the job to a kid!).
- Press dough firmly into the prepared cake tine and smooth the base with the back of a spoon. Bake in the oven for 10-12 minutes or until the base is lightly golden.Set aside and cool.
- Reduce the temperature of the over to 160 degrees. Whisk the condensed milk, lemon juice and passionfruit pulp together in a clean bowl. You can vary the taste to suit your taste buds. I like more lemon! Pour the mixture over the cooled slice base.
- Place back into the oven for 15 minutes (or until the passionfruit layer has set when lightly touched).Leave in the pan to cool completely.Cut into slices.
- I leave in the fridge overnight and it's easy to slice up the next day. Even tastes better the day or 2 days after!
Notes
You could use low fat condensed milk for a low fat version. Passionfruit can be swapped for raspberries and raspberry couli - or blueberries!
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Comments
- 95 Comments
- Post a comment
- mom223151 said
- 24 Sep 2022
12:58 am
Looks so tempting and has one of my favourite sweeteners as an ingredient- condense milk. Also passion fruit and coconut are another yummy ingredients on my favourite list. Serves 20 people which is great and only takes 35minutes to make. Seems simple enough for a terrible baker like me. This recipe I will definitely give it a try. Looking forward to making it.
Reply
- meedee said
- 22 Mar 2022
11:28 am
Yum. I am in a baking mood of late and looking out for new and tasty things to try out.
Reply
- mom348878 said
- 07 Feb 2022
8:56 pm
Thank you so much I have been waiting for this recipe to come up somewhere yummy x
Reply
- mom400215 said
- 12 Nov 2021
9:59 pm
YUMMMO! I am sure my Mum used to make this slice! I am sooo saving this recipe & going to test it out next week
Reply
- ~Loui~ said
- 16 Oct 2021
12:25 am
Yum !!! I love passionfruit. I’ll be trying this one for sure.
Reply
- MickeyV said
- 15 Oct 2021
5:09 pm
I saw this recipe via an email link and ended up trying it at work, I changed the base to a chocolate biscuit base and added a passion fruit coulis and chocolate over there top. It’s one recipe that I’ll definitely be making again..
Reply
- Mom466555 said
- 05 Oct 2021
7:11 am
This looks so yummy
Reply
- Frankiielot said
- 30 Sep 2021
10:16 pm
How interesting!
I’ve never had a passionfruit slice before. Will need to try this as hubby loves passionfruit.Reply
- sars_angelchik said
- 17 Sep 2021
2:19 pm
Yum! I love passionfruit!
Reply
- mom476258 said
- 01 Sep 2021
6:21 am
Yum could inuse the canned pulp. You had me at buttery coconut base
Reply
- mom112217 said
- 27 Aug 2021
9:26 pm
Your passion fruit slice looks so delicious,l want one! Thanks!
Reply
- sars_angelchik said
- 26 Jul 2021
3:34 pm
Yum! Passionfruit is a personal favourite of mine – this looks amazing!
Reply
- mom103778 said
- 29 Jun 2021
10:53 am
This passionfruit slice looks delicious. I am going to try the low fat version with low fat condensed milk.
Reply
- smart_ass said
- 28 May 2021
2:32 pm
this sounds moorish – i think i have a frozen pack of passionfruit pulp, hoping that would still work
Reply
- mummabear said
- 18 Apr 2021
3:35 pm
Oooo yum! Thanks for sharing
Reply
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